- Goat Brain- 2
- Onion- 1 (chopped)
- Garlic paste - 1 ts
- Ginger paste- 1 ts
- Turmeric powder- 1/2 ts
- Cumin powder- 1/2 ts
- Green chili - 2 (chopped)
- Garam masala powder - 1/2 ts
- Bread crumb - around 1 cup
- Egg - 2 ( beaten )
- Salt- 1 ts or to taste
- Oil- for deep fry
- Coriander leaf (chopped) - 2 Tbs (optional)
Procedure:
- Wash and boil brain with salt, turmeric powder and very little water. Remove from water and cool.
- Then take them in a bowl and mix chopped onions, coriander leaf, green chilies, cumin powder, garam masala powder, ginger paste, garlic paste . Now make them into equal round pieces. Flatten them and make them look like shami kababs.
- Heat oil in a fry pan, Dip them one by one in egg, bread crumbs and fry till golden brown.
Bangladeshi Recipe:Prothom alo Noksha collectionhttp://sorolika.blogspot.com/
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