Golap Pitha

Fish Shami Kabab

Chomchom

Orange Chiffon Cake

Wednesday, June 8, 2011

Orange Juice


Ingredients:
  1. Orange- 4 pieces
  2. Sugar-2 ts or according to your taste
  3. Ice cube-4 pieces

Procedure:
  1. Cut each orange in half.
  2. Squeeze juice from 3 orange with a lime juicer or hand.
  3. Put the juice in a blander. Add sugar and ice cube and blend it .
  4. Squeeze juice from the remaining 1 orange with hand that make some pulp.
  5. Mix both juice together with a spoon and serve.

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