Golap Pitha

Fish Shami Kabab

Chomchom

Orange Chiffon Cake

Friday, May 6, 2011

Apple's Halwa(আপেল এর হালুয়া)


Ingredients:
  1. Apple-4 pcs
  2. Sugar-1/2 cup or your choice
  3. Ghee-2 Tbs
  4. Milk powder-2-3Tbs
  5. Clove-12 pcs
Procedure:
  1. Wash and peel apple. Cut the apple into small pieces.
  2. Boil around 3 cup water in a pan in medium heat. Add apple and boil it until it become tender.
  3. Place boiled apple in a blender and make paste.
  4. Heat 2 tbs ghee in a pan in medium heat,add apple paste and stir.
  5. Add sugar, milk powder and cook it until oil comes out from the pan. Take out halwa on a plate and cool it down slightly. Then make small balls from halwa. Put cloves in the middle of the ball.
  6. Your delicious halwa is now ready to serve.

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