Ingredients:
- Green/raw mango-4 (large)
- Sugar-5 cup
- Cardamom powder-1/2 ts
- Water-2 cup
- Wash and peel mango. Cut the mango 2 or 4 pieces in long shape. Remove seed. Poke the mango with fork.
- Boil water in a deep pan. Add mango. Boil mango until tender.
- Remove from the pan and drain water properly.
- Put sugar in a heavy bottom pan. Add 2 cup water and boil until the syrup become very thick. Remove from the burner and add mango pieces.
- Leave it in room temperature for 12 hours. Remove mango pieces from the syrup and boil the syrup again. Boil it around 10 minutes. Add mango pieces and cardamom powder.
- Remove from the pan and allow it to cool. Now your morobba is ready to eat.
Trung tam dao tao ke toan tong hop Tai cau giay
ReplyDeleteTrung tam dao tao ke toan tong hop Tai tu liem
Trung tam dao tao ke toan tong hop Tai thanh xuan
Trung tam dao tao ke toan tong hop Tai ha dong
Trung tam dao tao ke toan tong hop Tai long bien
Trung tam dao tao ke toan tong hop Tai nguyen chinh thanh dong da
Trung tam dao tao ke toan tong hop Tai minh khai hai ba trung
Trung tam dao tao ke toan tong hop Tai bac ninh
Trung tam dao tao ke toan tong hop Tai hai phong
Trung tam dao tao ke toan tong hop Tai tphcm
Trung tam dao tao ke toan tong hop Tai quan 3
Trung tam dao tao ke toan tong hop Tai thu duc
Trung tam dao tao ke toan tong hop Tai da nang
Trung tam dao tao ke toan tong hop Tai bien hoa
Trung tam dao tao ke toan tong hop Tai dong nai
Trung tam dao tao ke toan tong hop Tai nam dinh
Trung tam dao tao ke toan tong hop Tai thai binh
Trung tam dao tao ke toan tong hop Tai bac giang
Trung tam dao tao ke toan tong hop Tai vinh phuc
Trung tam dao tao ke toan tong hop Tai thai nguyen
Trung tam dao tao ke toan tong hop Tai quang ninh
Trung tam dao tao ke toan tong hop Tai hai duong
Trung tam dao tao ke toan tong hop Tai hung yen
Trung tam dao tao ke toan tong hop Tai ha nam
Trung tam dao tao ke toan tong hop Tai ninh binh
Trung tam dao tao ke toan tong hop Tai nghe an
Trung tam dao tao ke toan tong hop Tai vung tau